Two charbroiled beef or chicken fajita tacos, wrapped in flour tortillas and served with cheese and pico de gallo Add chile con queso. Sauteed beef tips smothered in our special homemade gravy Served with choice of refried or la charra beans, rice, guacamole and fresh flour tortillas Iceberg lettuce, shredded cabbage and spring mix, topped with our delicious chicken fajita, tomatoes, onion, avocado, cheese, pico de gallo and croutons with choice of dressingĪ cool, light combination of crisp greens, oranges and chicken salad with walnuts, surrounded with fresh sliced tomatoes, sliced boiled egg and ripe avocado slices, served on a bed of red cabbageīowl of tortilla soup with one chicken fajita taco, served with pico de gallo and cheese Seasoned taco salad, beef fajita or chicken fajita, fresh tomatoes, lettuce, guacamole and tostadas, served with chile con queso in a fresh tortilla shell
Iceberg lettuce topped with our chicken fajita, Monterrey Jack and cheddar cheeses, sliced mushrooms, diced avocado, bell peppers and diced tomatoes - served in a fresh tortilla shell with choice of dressing Homemade chicken tortilla soup, freshly made, topped with cheese and tostadas, served with pico de gallo Choice of charbroiled chicken or beef fajitasīowl of tortilla soup and small Chicken Caesar Salad with black olives, served with pico de galloįresh, crisp Romaine lettuce with Parmesan cheese, black olives and croutons, topped with charbroiled chicken breast slices and our homemade Caesar dressing Our nachos begin with crispy tostadas prepared fresh daily in our kitchen topped with refried beans and melted cheddar cheese and served with sliced jalapeños, guacamole and tomatoes. Our nachos begin with crispy tostadas prepared fresh daily in our kitchen topped with refried beans and melted cheddar cheese and seasoned ground beef served with sliced jalapeños, guacamole and tomatoes Our nachos begin with crispy tostadas prepared fresh daily in our kitchen topped with refried beans and melted cheddar cheese and served with sliced jalapeños on the side Without meal or with shared mealĪ savory dip made from a blend of melted cheese, onions, tomatoes, and bell peppers served with tostadas and pico de galloįlaming cheese with seasoned chorizo sausageįlaming cheese with bacon and poblano chile pepperįlaming cheese with sautéed shrimp and ranchero sauceĬhoice of seasoned ground beef, beef fajita, chicken fajita, spinach or shrimp, wrapped in crisp flour tortillas filled with Monterey Jack and cheddar cheeses, green onions and tomatoes, served with guacamole, sour cream and jalapeños | shrimp
#Uno mas taqueria pearl st menu free
Two more outposts are in the works, with one slated to open in late-December in the Northfield Retail Town Center (8340 Northfield Boulevard Denver, CO 80238.Chips, salsa, and tortillas are FREE with your meal or bar drink. On the first floor of the Cherry Creek Mall, next to Macy's, Cinnaholic, the vegan bakery acclaimed for serving inventive cinnamon roll creations, launched its first Denver area location. It is open all days but Mondays from 4 p.m. Mackinzie's, a new neighborhood bar and eatery owned by Debbie Rens, launched quietly in the Jefferson Park neighborhood earlier this fall.The space that most recently housed Amass at 2240 Clay Street got a cosmetic makeover and now serves wines from all over the world as well as craft cocktails, beer, and a small food menu.
#Uno mas taqueria pearl st menu plus
The second location of Uno Màs Taqueria opened its doors to the public this weekend at 6th and Clarkson in the space that last housed $5 Buck Drinkery until September. Just like its original counterpart on Old South Pearl Street, the restaurant centers around elevated street tacos, plus some 70+ small batch tequilas.
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